Jersey Shore Restaurant Week

April 19-28, 2024

NEAPOLI Restaurant

10 Wallace Street, Red Bank - 732-741-1321

Reserve Website 732-741-1321 Review

Italian Restaurant, pasta house, homemade, pasta, bread, desserts, dressings, sauces and more. Parties of all sizes welcomed 2 - 130 and best of all BYO

**PLEASE NOTE: On Fridays & Saturdays, Neapoli is offering the Restaurant Week Menu until 6pm ONLY! To receive the Restaurant Week menu on Friday & Saturday nights, your complete party must be seated NO LATER THAN 6:00 pm. We strongly recommend a reservation of 5:45 pm or earlier to ensure that you are able to enjoy the Restaurant Week menu. We apologize but there are no exceptions to this policy.**

Spring 2024 - $42.24

Dates / Hours

    Mon 4:30-9 / Tues Closed / Wed, Thu 4:30-9
    Fri, Sat 4:30-10 / Sun 4:30-9

Appetizer

Choice of:
    Cacio E Pepe
  • linguini, pecorino romano, black pepper
    Eggplant Rollatini
  • hand rolled - ricotta, prosciutto, parmesan, marinara sauce, melted mozzarella
    Parmesan Crusted Cauliflower
  • with marinara
    Italian Egg Roll
  • sweet sausage, risotto, broccoli rabe, mozzarella, sun-dried tomatoes, marinara sauce
    Spanakopita Egg Roll
  • feta cheese, chopped spinach, onion, marinara sauce

Entree

Choice of:
    Stuffed Gnocchi
  • asiago cheese, mushroom, truffle oil, alfredo sauce
    Rigatoni Bolognese (gfo)
  • italian meat sauce (veal, pork, beef), shaved parmesan
    Chicken Francaise
  • lemon sauce served over linguini
    Chicken Scarpariello
  • sautéed chicken breast, sweet sausage, garlic, mushrooms, hot cherry peppers, white wine balsamic demi-glace, pappardelle pasta
    Shrimp Risotto (gf)
  • baby spinach, fresh plum tomatoes, avocado, lemon, garlic, white wine sauce
    Pan Seared Wild Caught Salmon (gfo) (+$10)
  • over sautéed fresh baby spinach, roasted parmesan fingerling potatoes,
    served with a lemon dijon mustard cream sauce, garlic, parsley
    Bone In Prime Pork Chop (gf) (Butcher Block) (+ $10)
  • 14 oz. pork chop, hot & sweet peppers, white wine demi-glace, whole grain mustard, roasted garlic mashed potatoes
  • (gf) = gluten free; (gfo) = gluten free optional

Dessert

Choice of:
    Zabaglione
    Brownie Sundae (gf)
  • chocolate brownie loaded with chocolate chips topped with creamy vanilla ice cream, fresh whipped cream and strawberries served on a warm skillet
    Cannoli (2 mini)
  • served with fresh cream & chocolate chunks

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