- Restaurants
- Brandl
Brandl Restaurant. For over a decade, Chris Brandl has taken on new and exciting challenges, both inside and outside of his flagship establishment. The Brandl Restaurant dining room has evolved over the years to showcase works of art worthy of an art gallery showing. The newest addition to Brand’s dining space, the covered outdoor patio, offers outdoor dining that can be enjoyed in Spring, Summer, and into Fall. Whether experimenting seasonally with his menu, or working with local farmers and purveyors to procure the finest, most select ingredients, or inviting guests to take over the kitchen for special culinary classes, Brandl continues to push the envelope when it comes to providing both his new and loyal guests, a unique dining experience with every visit. The Brandl dining room is available for special events, or you can have an event catered by Brandl off-site. Either way, you can expect the same amazing innovative American cuisine Brandl is known for, along with the attention to detail that puts Brandl in a class by itself.
Spring 2023 - $40.23
Dates / Hours
- Dinner available Sunday-Thursday ~ 4-8pm and Friday-Saturday ~ 4-9pm
Appetizer
Choice of:
- Lobster Bisque
- with crème fraîche and chives
- Eggplant Meatballs
- with marinara and fresh ricotta
- Wedge Salad
- with bacon and blue cheese dressing
Entree
Choice of:
- Mibrasa Grilled Fillet Mignon
- with garlic, mashed and peppercorn sauce
- add: lobster tail $25 ~ garlic shrimp $20 ~ oscar style $20
- Lobster Gnocchi
- with roasted mushrooms, and lobster nage
- Chicken Milanese
- ith arugula salad and fresh shaved, pecorino romano
Dessert
Choice of:
- Apple Strudel
- with vanilla ice cream
- Nutella Mousse
- Espresso Crème Brûlée
Copyright © 2023 Jersey Shore Restaurant Week