Choice of:

Bangor Shrimp
• crispy fried shrimp, tossed in a zesty thai chili sauce

Lamb Sliders
• lamb burgers, topped with fontina cheese, cured tomato, frisee & rosemary garlic aioli on toasted buttered rolls

Sandy Cove Scallops
• bacon wrapped sea scallops garnished with maple orange-ginger glaze

Dublin Rolls
• pulled corned beef, braised cabbage & vegetables wrapped in egg roll skins with Guinness mustard dipping sauce

Celtic Wings
• served buffalo, irish whiskey bbq, or dublin dry rub with bleu cheese & celery

Irish Sausage Rolls
• bangers rolled in puff pastry with whole grain mustard

Choice of:

Shepherd's Pie
• ground beef, ground lamb & root vegetable cooked in a rich gravy, topped with whipped potatoes

Fish & Chip
• ale battered then fried to a golden brown, served with fries, cole slaw, tartar and marie rose sauces

Chicken Murphy
• sauteed chicken, peppers, onions & potatoes in a light white wine sauce served hot or mild

Chicken Pot Pie
• chunks of all white meat chicken & garden vegetable with natural gravy topped with a flaky pastry crust

Guinness Beef Stew
• a hearty combination of sirloin cubes with potatoes & vegetable in Guinness stout flavored brown gravy

Choice of:

NY Cheesecake

Carrot Cake

Bread Pudding

Rice Pudding